Most Talented American Food Bloggers To Follow

 Home cooks seeking inspiration often turn to cookbooks. In today’s world however, more and more people are turning to online sources for delicious ideas. Food blogs run into the thousands with something for every taste, and for a food blog to be successful and stand out, there must be a passionate voice driving the site. Here is a list of some of the most talented food bloggers based in the USA.

Match Mint Panna Cotta | Courtesy of Betty Liu/le jus d’orange

Betty Liu | le jus d’orange

Wanting to record her culinary experiences, Betty Liu created le jus d’orange, a visually beautiful blog (she’s also a professional photographer in Boston) featuring a variety of Chinese recipes along with other delights. Growing up in California, Betty’s mother often squeezed fresh orange juice for her, hence the name. Inspired by her heritage, Betty posts a variety of recipes from authentic Shanghai dishes taught to her by her mother to innovative dishes that may or may not use ingredients typically found in Asian cuisine. Brimming with unique flavors, her blog will inspire anyone wanting to make authentic Chinese fare and other creative dishes.

Brandon Matzek | Kitchen Konfidence

Brandon Matzek loves to challenge himself in the kitchen and hopes to help other home cooks in their quest to do the same, so he started Kitchen Konfidence. Growing up in an Italian-Eastern European family in New Jersey, Brandon was comfortable creating delicious family recipes. When he moved to San Diego, however, Brandon’s culinary world opened up even more with inspiration found all around him, including the seasonal bounty of the area along with the rich cultural neighborhoods. In addition to a diverse selection of recipes, including drinks, all of which are captured beautifully on film, Brandon’s blog also periodically chronicles his travels.

Avocado Toast with Poached Egg, Salmon Roe, and Seaweed Gomashio | Courtesy of Brooke Bass/Chocolate + Marrow

Brooke Bass | Chocolate + Marrow

Named a finalist in the Best New Voice category of the Saveur Blog Awards, Chocolate and Marrow is a wonderful food blog featuring a diverse selection of decadent recipes by Brooke Bass. Starting her blog at the beginning of 2014, Brooke’s inspiration comes from New Orleans, her hometown, her Cajun grandmother’s cooking, her travels along with the bounty of the Pacific Northwest, as she currently resides in Portland. From seasonal dishes to Southern comfort cuisine to breakfast items to vegetarian fare to luscious desserts, there is something for everyone on this delightfully composed and tasty blog.